Ingredients for "pickled cabbage"
- Cabbage - 1 kg
- Carrots - 1 pc
- Turmeric (ground) - 1 tsp.
- Garlic - 3 tooth.
- Water - 0.5 L
- Salt - 1 tbsp. l.
- Sugar - 100 g
- Vegetable oil - 100 ml
- Vinegar (table) - 100 ml
Recipe for "pickled cabbage"
Pickled Cabbage Cabbage Chop Ingredients.
Grate the carrots.
Pickled cabbage Sprinkle turmeric and stir.
Cook cabbage marinated photo brine: water to boil, add salt, sugar, oil, vinegar, stir and bring to a boil again.
Pour cabbage pickle (just like boiled), put under pressure. (I just soaked orange peel for candied fruits. That has combined business with pleasure)
The next day the cabbage is ready. I tidy it in the refrigerator the next day. Bon appetite!
Vobschem something, that's the whole recipe. Very simple, fast. And what delicious!!